Hey there! Welcome to my kitchen blog ! Today, I’m excited to share five of my all-time favorite Christmas cookie recipes with you. They’re surprisingly easy to make, and I hope you love them as much as I do!
1. Shortbread bloossom cookies
Steps to make shortbread bloossom cookies
- Take two cups of all purpose flour in a large bowl.
- A teaspoon of salt
- A cup of butter
- A third a cup of powdered sugar
- Two teaspoons of vanilla extract
- Then three tablespoons of milk{Mix everything together until it starts to form a ball shape ,this may take a few minutes}
- Arrange three different types of sprinkles
- Take a cookie scoop and scoope a little bit of that dough out rolled it into a ball .
- Then dip these into each of the sprinkles for the enhancement of there look
- Bake at 350.c degrees for about 15 minutes
- Place the decorating item on the cookies and let them cool completely
Points to remember
- Make sure your butter is softened
- Preheated oven at 350.c